Recipe

Bundaberg Rum Small Batch Spiced And Stormy

A long, full flavoured dark and stormy cocktail, pairing the rich spices of Bundaberg Small Batch Spiced Rum with sweet and spicy ginger beer and a tart burst of fresh lime.

1 Standard Drink

INGREDIENTS

METHOD

  1. Fill a tall highball glass with ice
  2. Add fresh lime juice and ginger beer
  3. Add in 30mL nip of Bundaberg Rum Small Batch Spiced
  4. Lime wedge for garnish

be prepared for a party

SHOP THE RECIPE

The finest Bundaberg Rum blended with aged reserves mellowed in heavily charred American Oak barrels with notes of 13 spices, fruit nectars & citrus zest.

A tall rectangular glass bottle of Bundaberg Small Batch Spiced rum stands upright, amber liquid visible; cream-and-red label with crest and copper-colored cap, isolated on a white background.

Bundaberg Small Batch Spiced Rum 700mL

Bundaberg Small Batch Spiced Rum 700mL

 In stock
$79.95